As.I.P.O.

Associazione Interprovinciale Produttori Ortofrutticoli.

Founded in 1974, today we are the leader in the tomato sector for the production of puree, pulp and other processed products that we find every day in supermarkets.

The production base is composed of over 350 agricultural producers, distributed in different regions: Emilia Romagna, Lombardia, Veneto, and Piemonte.

The area covers around 9.000 hectares, with an average production of over 600.000 tons. All production comes from an Italian-made supply chain, carried out according to the mission for which we were created: using the best techniques that protect the environment, workers, and consumer health.

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Guidelines

Respects for environment and ecosystems

As.I.P.O adopts guidelines for crops of its own interest, including industrial tomatoes to better accompany its members to good agricultural practices, in order to obtain, as always, a product that respects the environment and ecosystems, sensitive to social and ethical issues and safe to be processed.

Sustainable supply chain

News from ASIPO world

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Go INNOPOM

Project carried out within the Strategic Programme of the CAP 2023-2027 of the Emilia-Romagna Region – Support to PEI AGRI Operational Groups – Call for proposals SRG01 Support to PEI AGRI Operational Groups – Objective OS9. Application n° 5725264.

Sviluppo Rurale Emilia Romagna
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INNOPOM

Go INNOPOM




A project carried out within the Strategic Programme of the CAP 2023-2027 of the Emilia-Romagna Region – Support to PEI AGRI Operational Groups – Call for proposals SRG01 Support to PEI AGRI Operational Groups – Objective OS9. Application n° 5725264.


 
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progetto soil master
INNOPOM

SOIL MASTER



Strengthen the competitiveness and sustainability of western Emilia agriculture through a pilot system of construction of skills and new practices on carbon credits and agroecology.
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Emilia Romagna rural development program.

Our company has benefited from funding from the European Agricultural Fund for Rural Development (EAFRD)

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