2022
December 20, 2022
Happy Holidays!
Our Company's commitment to the community continues through donations to the pediatric ward of the "Carlo…
November 10, 2022
22/10/2022: Special variety test field
In the course of 2022 we set up a field demonstration of tomato variety elongated type in Parma and Podenzano…
September 26, 2022
09/11/2022: End of the 2022 campaign and tomato processing
In the first part of the new episode of "A cielo aperto - Con i Frutti della Terra" on 11/09/2022 with…
July 20, 2022
17/07/2022: Special 2022 tomato harvest campaign
In the new episode of " A cielo aperto - Con i Frutti della Terra " of 17/07/2022 with Claudio Ferri there…
July 11, 2022
National varietal comparison project for industrial tomatoes
Since 2019 ASIPO participates in the Research and Experimentation project entitled "NATIONAL VARIETAL…
July 4, 2022
A new identity
The last months we announced a contest open to the students of Liceo Artistico Statale Paolo Toschi in Parma…
May 19, 2022
ASIPO for the social
Last December we allocated 5,000.00 euros to the Pediatric Unit of the Parma Hospital and 5,000.00 euros to…
May 2, 2022
02/05/2022 – Focus on the breeding of tomato seedlings
he Head of the Technical Office of ASIPO Davide Previati is visiting SOC.AGR. RAVASINI GIANNI E GIACOMO S.S.…
April 28, 2022
24/04/2022 – Nursery breeding and tomato transplantation
In the new episode of “ A cielo aperto – Con i Frutti della Terra ” of 24/04/2022 together with Claudio…
January 31, 2022
Discovering our world – The Members
Our members are the vital component of our association. Because every day "we cultivate with love, respecting…
January 28, 2022
Tomato World 2022 – 17th/18th February 2022
The next 17th and 18th February 2022 will take place the next Tomato World 2022 in Piacenza Expo - Loc. Le…
January 17, 2022
Towards the 2022 campaign
In the new episode of “A cielo aperto – Con I frutti della terra” of 01/09/2022 available on our YouTube…
2021
November 29, 2021
Our certified and “strengthened” sustainable supply chain
Our association takes a further step towards a sustainable supply chain to become a reference point for…
November 24, 2021
Agrimpresa Special tomato for industry December 2021
In the special magazine of Agrimpresa in December we talk again about the tomato and the results achieved in…
September 21, 2021
Campaign 2021: ASIPO obtains the recognition of a product equivalent to FSA Silver Level
Since the 2021 campaign, the tomato of our association has been certified, by our Certification Body SGS…
September 6, 2021
Campaign 2021: from farm to fork
In the new episode of "Open air - With the fruits of the earth" on 22/08/2021 available on our YouTube…
August 30, 2021
Water and tomato
We will be present at CIBUS 20° International Food Exhibition. It is one of the most important exhibition for…
August 23, 2021
CIBUS 20° International Food Exhibition 2021
We will be present at CIBUS 20° International Food Exhibition. It is one of the most important exhibition for…
July 19, 2021
New ASIPO board
Mr. Pier Luigi Arata is the new president of Asipo-Associazione interprovinciale produttori ortofrutticoli.
July 9, 2021
New Episode taken from “A cielo aperto – Con i frutti della terra” of 27/06/2021
With our Technical Department Manager Davide Previati we are in Parma at our partner Stefano Bosco’s field…
May 4, 2021
New Episode taken from “A cielo aperto – Con i frutti della terra” of 02/05/2021
With our Head of Technical Department Mr. Davide Previati we are in Piacenza together with our member Mr.…
March 15, 2021
A product with unique characteristics
The tomato of our supply chain: traced from the field to the processing industry, total absence of GMOs,…
February 4, 2021
Good practices for our members – new guidelines
For us it represents a very important innovative step, to give the answers that consumers are looking for and…
2020
January 11, 2021
The tomato supply chain in comparison
On our Youtube channel is available the last episode taken from "A cielo aperto - Con i frutti della terra"…
November 26, 2020
AGRIMPRESA – SPECIAL EDITION “INDUSTRIAL TOMATO 2020”
Our President Gianni Brusatassi and our Technician Manager Davide Previati talked about the future of our…
October 20, 2020
Tomato. Good For You, Good For Research – 2020 Edition
The tomato is a good and healthy product. A sustainable supply chain attentive to the social issue.
June 15, 2020
Everything you want to know about processing tomatoe
The new video that we made during the last campaign is available on our YouTube channel.
April 28, 2020
Interviewed by Agrimpresa, we talk about transplants started overcoming the difficulties of the moment
Guarantee the continuity of our field. This is the obiective that we have given ourselves together with our…
March 26, 2020
ASIPO adheres to the #iocomproitaliano campaign
Dear consumer, in this particular moment that involves all of us in facing an unprecedented health and social…
February 17, 2020
Project CREA – Results 1st year of work (2019)
Results of the first year of experimentation of project " Innovative agronomic techniques to increase the dry…
February 17, 2020
Conference “Results of Pilot Project S.O.I.Q.P.”
Conference The results of pilot project “Experimentation of Integrated Holistic Quality System of Industrial…
February 10, 2020
Tomato World, February 20-21, 2020
The "Tomato World - Professional Days on the industrial tomato system" will take place in Piacenza from 20 to…
2019
December 10, 2019
An invitation to the ASIPO world
As an association we have decided to talk about our activities to all stakeholders of the industry, to our…
December 9, 2019
ASIPO was awarded at the 20th Edition of the Pomodorino d’Oro
Our hearty congratulations to the Members who have entered the ranking of the 20th Edition of the Pomodorino…
December 8, 2019
CREA project “RESEARCH AND INNOVATION ON THE INDUSTRY TOMATO: THE PROJECT OF ITALIA ORTOFRUTTA AND CREA”
The first year of activity of the biannual applied research project "Innovative agronomic techniques to…
December 7, 2019
2019 Campaign Analysis
It was a complicated campaign: yields per hectare were overall low and, in many cases, the higher price…